Sensory Experience
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The ritual
The coffee ritual.
Brazilian coffee has long been brewed through a cotton cloth filter. The method is simple and generous: it invites you to slow down.
How to brew
- 01 Heat the waterBring fresh water to just below boiling. Let it settle for a moment.
- 02 Prepare the filterPlace a clean cotton cloth filter in its support and rinse it with hot water.
- 03 Add the coffeeAdd the ground coffee and spread it evenly. Use your usual proportion.
- 04 Pour and servePour slowly in circles. Serve when the filter stops dripping.
This is a general method. Adjust the proportion, grind and steeping time to your taste and to the coffee you have.